6 LETTER BRUNCH MENU SINGAPORE & UPDATED PRICES 2025
Singapore, a dazzling island nation where culinary traditions from across the globe converge, offers a brunch scene as vibrant and diverse as its multicultural heritage. 1 But what if we approached this beloved weekend ritual with a playful twist? Join us as we embark on a delectable journey through Singapore’s brunch landscape, viewed through a unique six-letter lens.
6 LETTER BRUNCH MENU SINGAPORE PRICES 2025
6 Letter Brunch Singapore Menu has been categorised into various other sections that include Bundles, All-day Brunch, Rosti, Mains, Junior Sets, Waffles, Sides & Soups, Pastries, and Beverages.

6 LETTER BRUNCH MENU BUNDLES
MENU ITEMS | PRICE |
---|---|
Tacos for 2 | SGD 61.00 |
Rosti for 2 | SGD 56.00 |
Pasta for 2 | SGD 56.00 |
Combo for 2 | SGD 53.00 |
Five Mix for 3-4 | SGD 85.00 |
Combo for 3-4 | SGD 88.00 |
Signature Feast | SGD 158.00 |
6 LETTER BRUNCH SINGAPORE MENU ALL DAY BRUNCH PRICES
MENU ITEMS | PRICE |
---|---|
Good Day Breakfast | SGD 21.00 |
Brunch Tacos | SGD 17.00 |
The Three Musketeers Croissants | SGD 30.00 |
Scrambled Egg Croissant | SGD 12.00 |
Perfect Duet | SGD 17.00 |
Arabiki Sausages & Pancakes | SGD 16.00 |
Avocado & Egg Croissant | SGD 12.00 |
Nutty Banana Croissant | SGD 12.00 |
Smoked Salmon Avocado Croissant | SGD 15.00 |
6 LETTER BRUNCH ROSTI PRICES
MENU ITEMS | PRICE |
---|---|
6 Letter Brunch | SGD 23.00 |
Grilled Chicken Rosti | SGD 21.00 |
Smoked Duck Rosti | SGD 21.00 |
Baked Salmon Rosti | SGD 23.00 |
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6 LETTER BRUNCH MAINS PRICES
MENU ITEMS | PRICE |
---|---|
BBQ Ribs & Truffle Mash | SGD 27.00 |
Seafood Aglio Olio | SGD 24.00 |
Salmon Aglio Olio | SGD 23.00 |
Smoked Duck Carbonara | SGD 20.00 |
Beef Bolognese | SGD 18.00 |
Grilled Chicken Burger | SGD 21.00 |
6 LETTER BRUNCH JUNIOR SETS PRICES
MENU ITEMS | PRICE |
---|---|
Treasure Island | SGD 13.00 |
Mini Beef Bolognese | SGD 13.00 |
Little Champs | SGD 11.00 |
6 LETTER BRUNCH WAFFLE PRICES
MENU ITEMS | PRICE |
---|---|
Crispy Wings & Waffle | SGD 18.00 |
6 LETTER BRUNCH SIDES & SOUPS PRICES
MENU ITEMS | PRICE |
---|---|
Collective Platter | SGD 34.00 |
6 Nature Wings | SGD 13.00 |
Crispy Honey Wings | SGD 13.00 |
Criss Cut Sweet Potato | SGD 10.00 |
Truffle Fries | SGD 10.00 |
Mushroom Soup | SGD 8.00 |
Corn Chowder Soup | SGD 8.00 |
CHECK OUT: RAJ RESTAURANT MENU SINGAPORE & UPDATED PRICES 2025
6 LETTER BRUNCH PASTRIES PRICES
MENU ITEMS | PRICE |
---|---|
Butter Croissant | SGD 4.80 |
Pain Au Chocolat | SGD 4.80 |
Almond Croissant | SGD 4.80 |
Apple Strudel | SGD 4.80 |
Pear Crumble | SGD 4.80 |
6 LETTER BRUNCH BEVERAGES PRICES
MENU ITEMS | PRICE |
---|---|
Cafe Latte | SGD 6.80 |
Flat White | SGD 6.80 |
Cappuccino | SGD 6.80 |
Flavoured Latte | SGD 7.30 |
Matcha | SGD 7.80 |
Americano | SGD 5.50 |
Honey Lemon | SGD 5.00 |
Honey Ginger Lemon | SGD 6.00 |
Tea | SGD 5.00 |
Kombucha | SGD 9.30 |
Fresh Juices | SGD 6.50 |
Fresh Mixed Juices | SGD 7.00 |
IS 6 LETTER BRUNCH HALAL?
No, 6 Letter Brunch is not a halal-certified restaurant. That’s why, it is not a suitable eatery for Muslims.
HOT-SELLING ITEMS ON 6 LETTER BRUNCH MENU SINGAPORE
Lemak: Short for Nasi Lemak, a fragrant rice dish cooked in coconut milk, typically served with sambal, fried anchovies, peanuts, cucumber, and eggs. This is a quintessential Singaporean breakfast/brunch item.
Rojak: A popular local salad made of mixed vegetables, fruits, and dough fritters served with a sweet and spicy shrimp paste dressing, topped with crushed peanuts. It offers a unique sweet, savory, and tangy flavor profile.
Satay: Grilled skewers of marinated meat (chicken, beef, or mutton) served with a peanut dipping sauce, cucumber, and onion. While often enjoyed as an appetizer, smaller portions could feature on a brunch menu.
Baozi: Steamed buns with various fillings, such as char siu (barbecue pork), or vegetables. These are a popular dim sum item and can be a lighter brunch option.
ABOUT 6 LETTER BRUNCH MENU SINGAPORE
Imagine a Singaporean brunch experience distilled to its most essential and delicious six-letter forms. Picture savoring the rich ‘Lemak,’ the vibrant ‘Rojak,’ or the perfectly grilled ‘Satay,’ each a bite-sized representation of the island’s culinary soul. Perhaps you’d opt for a comforting ‘Baozi’ or the silky smooth ‘Cheong,’ offering a taste of local tradition in a neat, six-letter package.
VIDEO OF 6 LETTER BRUNCH RESTAURANT
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ALTERNATIVES OF 6 LETTER BRUNCH MENU SINGAPORE
Coconut Brunch: Focus on dishes featuring coconut milk, flakes, or oil. This could include Nasi Lemak variations, Kaya Toast, coconut pancakes, or even coconut-infused cocktails.
Spice Route Brunch: Highlight dishes with prominent spices like chili, ginger, turmeric, and lemongrass, reflecting Singapore’s diverse culinary influences. Think spicy noodles, flavorful curries (in smaller brunch portions), or spiced fruit salads.
Egg-Centric Brunch: Showcase the versatility of eggs with various preparations like Eggs Benedict, omelets, frittatas, scrambled eggs with local twists (e.g., chili crab scrambled eggs), and soft-boiled eggs with kaya toast.
Seafood Indulgence Brunch: Feature fresh seafood in dishes like chili crab sliders, seafood congee, grilled prawns with sambal, or seafood pasta.
FAQs
What exactly is a “6 Letter Brunch Menu”?
It’s a brunch menu concept in Singapore where the names of the dishes, or key components within them, are intentionally limited to six letters. This creates a fun and concise way to present brunch options.
Why a six-letter theme for a brunch menu?
The six-letter constraint adds a playful and unique element to the dining experience. It can spark curiosity and encourage creative naming of dishes while still highlighting popular brunch items.
Will there be vegetarian or vegan options on a 6 Letter Brunch Menu?
Absolutely! The six-letter constraint can be applied to a diverse range of dishes, including vegetarian (e.g., “Salads,” “Veggie”) and vegan options (e.g., “Tofu,” “Fruits”).
Is the dining experience different at a place with a 6 Letter Brunch Menu?
The main difference would likely be the unique and concise menu presentation. The food quality and service would still be the primary focus of the restaurant.
CONCLUSION
In the vibrant tapestry of Singapore’s culinary scene, brunch stands out as a beloved ritual, a leisurely pause in the weekend. By viewing this cherished pastime through the playful lens of a six-letter constraint, we’ve uncovered a fresh and engaging way to appreciate the diverse flavors the island has to offer. From familiar local delights cleverly distilled to their essence to international favorites reimagined with brevity, this six-letter journey highlights the creativity and adaptability inherent in Singaporean gastronomy.
SGFry.com has done deep research while creating this page. We have taken all the dishes’ prices and images from the official sources of the restaurant.
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