AH MA CHI MIAN SINGAPORE MENU 2025
If you’re a noodle lover in Singapore, you’ve probably heard people talking about Ah Ma Chi Mian. This isn’t just another noodle shop; the name literally translates to “Grandma’s Noodles,” and that’s exactly the kind of feeling you get when you eat here: comforting, simple, and full of flavor.
AH MA CHI MIAN MENU SINGAPORE 2025
Ah Ma Chi Mian Singapore Menu has been categorized into various other sections that include Main Dish, Side Dish, and Extra Value Meal for 1. Check out the latest prices of all the items served in this restaurant in Singapore.
AH MA CHI MIAN MAIN DISH MENU
| MENU | PRICE |
|---|---|
| Ah Ma Fish Ball Noodle Noodle, sauce, add-ons & beverage | SGD 6.10 |
| Ah Ma Specialty Noodle Noodle, sauce, add-ons & beverage | SGD 6.40 |
| Specialty Meatball Noodle Noodle, sauce, add-ons & beverage | SGD 6.40 |
| Ah Ma Prawn Laksa Thick bee hoon, add-ons & beverage | SGD 7.10 |
| Signature Mee Sua Soup Mee sua, sauce, add-ons & beverage | SGD 7.80 |
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EXTRA VALUE MEAL FOR 1
| MENU | PRICE |
|---|---|
| Ah Ma Fish Ball Noodle Noodle, sauce, add-ons & beverage | SGD 7.60 |
| Ah Ma Specialty Noodle Noodle, sauce, add-ons & beverage | SGD 7.90 |
| V3. Specialty Meatball Noodle Noodle, sauce, add-ons & beverage | SGD 7.90 |
| Ah Ma Prawn Laksa Thick bee hoon, add-ons & beverage | SGD 8.60 |
| Signature Mee Sua Soup Mee sua, sauce, add-ons & beverage | SGD 9.30 |
AH MA CHI MIAN MENU SIDE DISH PRICES
| MENU | PRICE |
|---|---|
| Ah Ma Fish Ball Soup Authentic fishball soup that taste the best! | SGD 6.10 |
| Specialty Meatball Soup Tasty Meatball soup | SGD 7.10 |
| Yuan Yang Soup The best of both worlds with our springy and tasty Meatballs + Fishballs soup combination． | SGD 6.80 |
| Specialty Scallop Dry Fresh, tender, juicy Hokkaido Scallop, mild spicy, HIGHLY RECOMMENDED. | SGD 7.80 |
HOT-SELLING ITEMS ON AH MA CHI MIAN MENU SINGAPORE
The Classic: Signature Chi Mian (Dry) This is the dish everyone comes for and the best way to try their special noodles.
The Comfort Bowl: Chi Mian in Signature Broth If you’re in the mood for soup, this is the one to choose.
The Extra Kick: Signature Chili Chi Mian For those who need some heat, this is the spiciest version of their classic bowl.
The Side Dish Favourite: Traditional Side Dishes Since the main dishes are simple, people love to add one of their classic side dishes to make the meal complete.
ABOUT AH MA CHI MIAN SINGAPORE
Ah Ma Chi Mian is a beloved local noodle shop in Singapore that brings back the comforting taste of home-cooked food. The name itself means “Grandma’s Noodles,” and the entire business is based on simple, authentic recipes passed down through the family. They focus on perfecting just one thing: the Chi Mian, a unique type of thin, wavy egg noodle that has an amazing springy texture (QQ). Their most popular dish is the dry version, where the perfectly cooked noodles are tossed in a dark, savoury secret sauce, then topped with simple ingredients like tender sliced mushrooms. By keeping the menu small and focusing on quality, Ah Ma Chi Mian has become a must-visit spot for anyone craving a satisfying, traditional, and incredibly delicious bowl of local noodles.
VIDEO OF AH MA CHI MIAN RESTAURANT
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ALTERNATIVES OF AH MA CHI MIAN RESTAURANT IN SINGAPORE
La Mian Xiao Chi (or any specialist La Mian stall): If the chewy texture of the noodles is what you love most, look for a place that specialises in La Mian, or hand-pulled noodles.
Teochew-Style Bak Chor Mee Stalls (Minced Meat Noodles): While Bak Chor Mee is different from Chi Mian, it shares that same spirit of being a beloved, comforting noodle dish tossed in a secret savory sauce.
Wanton Mee Stalls: This is another simple, popular local favourite that relies on great thin noodles and a powerful sauce.
Eng’s Wanton Mee: This is a specific, well-known chain that focuses on one thing: a unique style of Wanton Mee.
FAQs
What does “Chi Mian” mean?
Chi Mian (sometimes called Jing Mian) refers to a specific type of thin, slightly wavy egg noodle that is valued for its unique springy and chewy texture. The name “Ah Ma Chi Mian” translates to “Grandma’s Chi Mian.
What is the most popular way to eat the noodles?
The Signature Chi Mian (Dry) is the biggest seller. The noodles are tossed in a savory, secret sauce and served with minimal toppings, allowing the noodle texture and sauce flavor to really stand out.
Are the noodles spicy?
The standard Signature Chi Mian (Dry) is not spicy. However, if you like heat, you should order the Signature Chili Chi Mian, which includes their special homemade chili paste for a fiery kick.
What kind of toppings come with the noodles?
The toppings are kept simple and traditional, often including slices of tender mushrooms, a little bit of minced meat, and fragrant crispy fried shallots. This simple approach highlights the main noodle and sauce.
Do they serve side dishes?
Yes, they offer traditional side dishes that pair well with the noodles. Popular choices include Fu Zhou Fish Balls (fish balls with a minced meat filling) and various braised items like Braised Mushrooms and Pork Belly.
Is Ah Ma Chi Mian halal-certified?
The stalls are typically not halal-certified. Given that their menu features pork (like the pork belly and pork-filled fish balls), Muslim patrons should seek halal alternatives.
CONCLUSION
Ah Ma Chi Mian offers much more than just a quick meal; it delivers a comforting bowl of tradition. By focusing all their energy on perfecting the simple art of the Chi Mian—those wonderful, springy, thin noodles—and tossing them in a secret, savory sauce, they create a dish that genuinely feels like “Grandma’s cooking.” It’s the perfect spot for anyone who appreciates quality ingredients, authentic flavors, and a menu that proves simple can be best. Whether you choose the signature dry version or the warm soup, Ah Ma Chi Mian guarantees a satisfying and delicious slice of local Singaporean comfort food.
SGFry.com has done deep research while creating this page. We have taken all the dishes’ prices and images from the official sources of the restaurant.
