BLACK SOCIETY MENU SINGAPORE & UPDATED PRICES 2026
If you are looking for a unique place to eat in Singapore that feels both cool and traditional, Black Society (also known as Hei She Hui) is a restaurant you should definitely check out. It is famous for its “Modern Cantonese” style, which means they take classic Chinese food and give it a stylish, modern twist.
BLACK SOCIETY SINGAPORE MENU 2026
Black Society Singapore Menu has been categorised into various other sections that include Check out the entire menu prices of the Black Society restaurant in Singapore:
BLACK SOCIETY SINGAPORE MENU
| Menu | Price |
|---|---|
| Soups | |
| Mini Buddha Jumps Over The Wall | S$ 51.36 |
| Superior Chicken & Wanton Dumpling Soup | S$ 34.24 |
| Shanghai Steamed Meat Dumpling in Lobster Bisque | S$ 19.26 |
| Lobster & Scallops Bisque | S$ 9.63 |
| Bamboo Pith Three Treasures Soup | S$ 9.63 |
| Warm Starters | |
| Sichuan Spicy Soft Shell Crab & Chicken | S$ 19.26 |
| Volcano Eggplant | S$ 14.98 |
| Cold Starters | |
| Cold Black Fungus with Bean Curd Skin | S$ 9.63 |
| Prawn Crispy Codfish Salad | S$ 23.54 |
| Crispy Aromatic Duck Salad | S$ 21.40 |
| Soft Shell Crab Salad | S$ 21.40 |
| Crispy Chicken Salad | S$ 17.12 |
| Smoked Duck Salad | S$ 17.12 |
| Porridge | |
| Hong Kong Boatman’s Porridge | S$ 8.02 |
| Mui Choy Pork Century Egg Congee | S$ 9.63 |
| Crispy Intestine Congee | S$ 9.63 |
| Three Style Egg Pig Liver Congee | S$ 9.63 |
| Frog Leg Congee | S$ 12.30 |
| Fresh Sliced Grouper & Mushroom Congee | S$ 12.30 |
| Bento Sets | |
| Imperial Tealeaf Chicken Leg Noodle | S$ 14.77 |
| Black Truffle Omelette Prawn Rice | S$ 14.77 |
| Imperial Tealeaf Chicken Rice | S$ 14.77 |
| Sweet & Sour Fried Fish Rice | S$ 14.77 |
| Sichuan Mala Beef Rice | S$ 14.77 |
| BBQ Pork Char Siew Rice | S$ 14.77 |
| Aberdeen Roast Chicken Rice | S$ 14.77 |
| Premium Roast Duck Rice | S$ 14.77 |
| Double Liver Sausage Rice | S$ 14.77 |
| Crispy Roast Pork Rice | S$ 14.77 |
| Braised Beef Brisket Rice | S$ 14.77 |
| Crispy Fried Chicken Chop Rice | S$ 14.77 |
| Tiger Prawn Scallop Rice | S$ 14.77 |
| Rice Rolls | |
| Signature Fritter Rice Roll | S$ 7.49 |
| Vegetarian Mushroom Rice Roll | S$ 7.49 |
| Pan-fried & Stir-fried | |
| Radish Pancake | S$ 7.49 |
| Sweet Corn Fritter Pancake | S$ 8.03 |
| Deep-fried | |
| Swan Black Pepper Duck Yam Pastry | S$ 8.03 |
| Noodles | |
| Braised Noodle with Shredded Duck | S$ 19.26 |
| Sautéed Prawn on Vermicelli Pancake | S$ 25.68 |
| Braised Flat Noodle with Egg Plant | S$ 19.26 |
| Double Crispy Noodle Pancake | S$ 17.12 |
| Sautéed Udon in Soya Vinegar Sauce | S$ 17.12 |
| BOSSES Stir-fried Noodle | S$ 17.12 |
| Stir-fried Ee-fu Noodle | S$ 17.12 |
| Stir-fried La Mian with Shimeji Mushroom | S$ 17.12 |
| Stir-fried Hor Fun with Beef & Black Bean Sauce | S$ 17.12 |
| Stir-fried Beef Hor Hun | S$ 17.12 |
| Signature Dan Dan Noodle | S$ 9.63 |
| Tiger Prawn Scallop La Mian in Soup | S$ 13.91 |
| Crispy Duck La Mian in Soup | S$ 11.77 |
| Beef Tomato La Mian in Soup | S$ 11.77 |
| Wuxi Pork Chop La Mian Soup | S$ 10.70 |
| Bodhi Vegetable La Mian Soup | S$ 9.63 |
| Huang Pu Dried Scallion Tossed La Mian | S$ 9.63 |
| Stir-fried Seafood Hor Hun | S$ 17.12 |
| Stir-fried Vermicelli with Sliced Fish & Bitter Gourd | S$ 19.26 |
| Rice | |
| Lotus Steamed Brown Rice with Abalone & Conpoy | S$ 40.66 |
| Yin Yang Rice in Soup with Fresh Prawn | S$ 29.96 |
| Yin Yang Rice in Soup with Bitter Gourd | S$ 25.68 |
| Crispy Hokkien Fried Rice | S$ 23.54 |
| Rich Man Truffle Fried Rice | S$ 29.96 |
| Grouper with Olive & Ginger Fried Rice | S$ 19.26 |
| Signature Aberdeen Seafood Fried Rice | S$ 19.26 |
| Fried Rice with Preserved Meat & Peanut | S$ 19.26 |
| Three Style Eggs with Silver Fish Fried Rice | S$ 14.98 |
| Cod BBQ Sauce | S$ 17.12 |
| Stewed Beef Served with Egg Fried Rice | S$ 14.98 |
| Fried Rice with Seafood & Egg White | S$ 19.26 |
| XO Seafood Fried Rice | S$ 17.12 |
| Poultry and Meat | |
| Crispy Aromatic Duck | S$ 32.10 |
| Signature Crispy Chicken | S$ 27.82 |
| Steamed Chicken Cordyceps Flower in Lotus Leaf | S$ 25.68 |
| Three Cups Chicken | S$ 19.26 |
| Deep-fried Frog Leg Ginger Chips | S$ 23.54 |
| Stir-fried Frog Leg with Ginger & Spring Onion | S$ 23.54 |
| Stir-fried Frog Leg with Kung-po Sauce | S$ 23.54 |
| Stewed Pork & Mui Choy | S$ 21.40 |
| Ma Po Tofu | S$ 19.26 |
| Steamed Pork Pancake with Salted Egg | S$ 17.12 |
| Coffee Pork Rib | S$ 19.26 |
| Honey Grilled Spare Ribs | S$ 19.26 |
| Caramelized Ginger Sweet & Sour Pork | S$ 19.26 |
| Golden Spare Ribs with Salted Egg Yolk | S$ 19.26 |
| Claypot Oxtail Stew | S$ 29.96 |
| Claypot Beef Stew | S$ 23.54 |
| Curry Beef Stew | S$ 23.54 |
| Chinoi Angus Beef Steak | S$ 29.96 |
| Beef Tenderloin with Wasabi Mayo Sauce | S$ 25.68 |
| Black Pepper Wagyu Beef on Crispy Rice | S$ 25.68 |
| Stir-fried Beef with Vegetable | S$ 19.26 |
| Beancurd Egg Vegetable | |
| Pan-fried Golden Egg Pancake with Chives | S$ 17.12 |
| Fuzhou Oyster Pancake | S$ 19.26 |
| Stuffed Tianjin Cabbage | S$ 21.40 |
| Diced Vegetables Pine Nuts Lettuce Wrap | S$ 23.54 |
| Braised Wheat Grain with Sea Cucumber Broccoli | S$ 29.96 |
| Choy Sum in Mineral Water Soup | S$ 14.98 |
| Three Style Eggs with Spinach | S$ 17.12 |
| Baby Pak Choy with Papaya & Beancurd Skin | S$ 17.12 |
| Baby Pak Choy with Salted Fish | S$ 17.12 |
| Fried Assorted Vegetables | S$ 21.40 |
| Twin Kai Lan | S$ 17.12 |
| Kai Lan in Ginger Sauce | S$ 14.98 |
| Choy Sum with Preserved Vegetable & Dried Shrimp | S$ 17.12 |
| Braised Broccoli with Dried Scallop & Mushroom | S$ 21.40 |
| Stir-fried Bitter Gourd with Salted Egg | S$ 17.12 |
| Steamed Beancurd & Mushrooms with Yunan Ham | S$ 19.26 |
| Braised Tofu with Shimeji & Spinach | S$ 17.12 |
| Braised Tofu with Seafood | S$ 21.40 |
| Fried Salted Egg Pipa Bean Curd | S$ 19.26 |
| Desserts | |
| Double-boiled Bird Nest with Rock Sugar | S$ 19.26 |
| Double-boiled Hashima with Red Dates | S$ 19.26 |
| Saussurea with White Fungus | S$ 12.84 |
| Papaya with Almond Cream | S$ 8.56 |
| Almond Cream with Glutinous Ball | S$ 6.95 |
| Chilled Herbal Jelly with Sea Coconut | S$ 6.96 |
| Oat, Pumpkin Ball with Fungus & Sweet Scented Osmanthus Jelly | S$ 6.96 |
| Almond Cream with Egg White | S$ 6.96 |
| Pomelo Mango Cream with Palm Fruit | S$ 6.96 |
| Signature Custard Lava Bun | S$ 6.42 |
| Pan-fried Sesame Red Bean Pancake | S$ 6.95 |
| Purple Yam Lava Bun | S$ 6.42 |
| Fresh Mango Pudding | S$ 6.42 |
| Sweets | |
| Signature Yam Lava Bun | S$ 6.95 |
| Almond Cream with Sesame Dumpling | S$ 8.56 |
IS BLACK SOCIETY HALAL?
It is important for diners to be aware that Black Society is not a halal-certified restaurant.
HOT-SELLING ITEMS ON BLACK SOCIETY MENU SINGAPORE
Dim Sum Platter: If you love variety, this is the best thing to order. It usually comes with a mix of different bite-sized treats like Siew Mai, Har Gao (shrimp dumplings), and other colorful dumplings. It’s a great way to try a little bit of everything without getting too full on just one dish.
Crispy Roasted Pork Belly: This is a classic Cantonese favorite. The pork has a very crunchy, golden-brown skin, while the meat inside stays soft and juicy. It’s usually served with a bit of mustard on the side to balance the richness.
Signature Fragrant Crispy Duck: This duck is cooked until the skin is incredibly thin and crispy, while the meat remains tender. It is often served with small wraps, crunchy vegetables, and a sweet sauce. It is a very satisfying dish that is perfect for sharing with your family.
Lobster bisque with Seafood Pao Fan: Pao Fan” is a comforting dish where crispy rice is added to a hot, flavorful broth. At Black Society, they use a rich lobster soup that is full of seafood flavor. The “pop” of the crispy rice in the soup makes it very fun to eat.
ABOUT BLACK SOCIETY SINGAPORE
Black Society is a stylish and modern restaurant that has been a favorite in Singapore since it first opened in 2006. It is famous for its “Modern Cantonese” cooking, which takes traditional Chinese recipes and gives them a cool, artistic twist. The restaurant looks very different from your typical dim sum shop; it is decorated with a bold black-and-white theme, orchid sculptures, and lush hanging plants, making it feel like a fancy garden. Because it is located in popular spots like VivoCity and the UBS Building (Penang Road), it’s a great place to visit if you want to enjoy a meal that looks as good as it tastes. Whether you are there for their famous black-and-gold custard buns or a big family dinner, the atmosphere is always chic and comfortable, making it a top choice for a memorable meal.
VIDEO OF BLACK SOCIETY RESTAURANT
CHECK OUT: HOMEGROUND MENU SINGAPORE & UPDATED PRICES 2026
ALTERNATIVES OF BLACK SOCIETY RESTAURANT IN SINGAPORE
Social Place: This is perhaps the closest alternative to Black Society. It is a famous brand from Hong Kong that is known for being very “Instagrammable.” The restaurant is bright, modern, and serves playful versions of classic dishes.
The Dim Sum Place: If you want the “Black Society” experience but need a place that is halal-certified, this is the #1 choice. They serve authentic Cantonese-style dim sum and Chinese dishes using only halal ingredients.
Din Tai Fung: Though it focuses more on Taiwanese-style dumplings than Cantonese Dim Sum, Din Tai Fung is a huge favorite for students and families. It’s clean, fast, and the food is always delicious.
Swee Choon Tim Sum Restaurant: If you want something more casual and famous for its history, Swee Choon is the place to be. It’s a legendary spot that is especially popular for late-night meals with friends.
FAQs
Is Black Society halal-certified?
No, Black Society is not halal-certified. Their menu features many dishes that contain pork and lard, which are common in traditional Cantonese cooking. If you need a halal option, you might want to try The Dim Sum Place instead.
What time is Dim Sum served?
Dim Sum is one of their biggest attractions! At most outlets, they serve a full range of Dim Sum during lunch hours (usually from 11:00 AM to 5:00 PM). During dinner time, the menu focus shifts more toward main courses and seafood, though a few popular dim sum items might still be available.
Are there vegetarian choices at Black Society?
Yes, they do have options for vegetarians. You can find things like the Medley of Mushrooms with Truffle Oil, various vegetable stir-fries, and certain vegetarian-friendly dim sum like mushroom buns. However, it’s always a good idea to double-check with the staff to make sure the sauces don’t contain oyster sauce or dried shrimp.
Is there a dress code?
Even though the restaurant looks very fancy and “high-fashion,” the dress code is generally smart-casual. You don’t need to wear a suit, but most people avoid wearing flip-flops or gym clothes to match the stylish atmosphere of the place.
Do I need to book a table in advance?
Because Black Society is located in busy areas like VivoCity, it can get very crowded on weekends and public holidays. It is highly recommended to make a reservation online or call them ahead of time to make sure you don’t have to wait in a long line.
CONCLUSION
In conclusion, Black Society is a fantastic place for anyone who wants to see how traditional Cantonese food can be transformed into a modern work of art. It stands out in Singapore because it combines a very cool, high-fashion atmosphere with creative dishes that are perfect for sharing with the people you care about.
SGFry.com has done deep research while creating this page. We have taken all the dishes’ prices and images from the official sources of the restaurant.
