BALI THAI MENU SINGAPORE & UPDATED PRICES 2025
This restaurant is famous for mixing the best of both cuisines, giving you a menu that’s full of exciting flavours and dishes. Think spicy and sour Tom Yum soup next to rich, comforting Beef Rendang. Whether you’re a student looking for a quick, satisfying meal or planning a big family dinner, the Bali Thai menu has something awesome for everyone.
BALI THAI SINGAPORE MENU 2025
Bali Thai Singapore menu has been neatly organized into various other categories to make it easy for their customers to find their favorite items; this is divided into Appetizers, Salad and Soups, Seafood, Vegetables, Meat, Fried Noodles, Fried Rice, Desserts, and Beverages.
APPETIZER MENU & PRICES
| MENU | PRICE |
|---|---|
| Tahu Telur Fried Beancurd w Eggs & Served w Special Sauce | SGD 10.50 |
| Satay Campur BBQ Prawns, Chicken Lillit & Beef Satay | SGD 13.50 |
| Peek Gai Sod Sai Stuffed Boneless Chicken Wing | SGD 3.70 |
| Satay Madura BBQ Skewered Chicken / Beef | SGD 11.50 |
| Tod Man Goong Thai Prawn Cakes | SGD 3.90 |
| Si Ahan Wang Combination Platter | SGD 16.80 |
| Tod Man Pla Thai Fish Cakes | SGD 3.90 |
| Gai Ho Bi Tuey Pandan Leaf Chicken | SGD 3.90 |
CHECK OUT: SUSHI KIMURA MENU & PRICE LIST SINGAPORE 2025
SALAD AND SOUP PRICES
| MENU | PRICE |
|---|---|
| Yum Ma Muang / Som Tum Thai Green Mango / Papaya Salad | SGD 10.80 |
| Gaeng Jued Woonsen Gai / Talay Glass Vermicelli Clear Chicken Soup w Chicken Ball or Seafood | SGD 14.80 |
| Yum Woonsen Tang Hoon & Black Fungus Salad | SGD 15.50 |
| Tom Yum Spicy Sour Soup w Seafood / Prawn / Chicken | SGD 17.80 |
| Tom Yum Nam Sai Gai / Talay Clear Tom Yum w Chicken or Seafood | SGD 15.80 |
| Tom Kah Spicy Sour Soup w Coconut Milk w Seafood / Prawn / Chicken | SGD 17.80 |
| Thick Seafood Soup | SGD 14.80 |
| Beancurd Clear Soup w/ Chicken Ball & Mushroom | SGD 14.80 |
BALI SEAFOOD PRICES
| MENU | PRICE |
|---|---|
| Cumi Bakar / Sambal Grilled Cuttlefish w Sweet Sauce Stir-fried w Sambal Chili & Petai | SGD 18.00 |
| Ikan Bakar Bali Charcoal Grilled Fish w Special Sweet Sauce | SGD 29.00 |
| Pla Rad Prik / Yum Ma Muang Crispy Fish w Thai Chili Sauce / Mango Salad | SGD 32.00 |
| Ikan Asem Pedas Hot Assam Curry Fish Head | SGD 32.00 |
| Combi Bakar Mixed BBQ Platter | SGD 62.00 |
| Gaeng Daeng Talay Red Curry w Seafood | SGD 24.00 |
| Seafood Bakar Seafood BBQ Platter | SGD 42.00 |
| Goong Kao Od Prawn w Cereal / Sweet & Sour / Black Pepper Sauce | SGD 29.00 |
| Goong Ob Noey Prawn w Butter Flos | SGD 29.00 |
| Goong Ob Woonsen Prawn Tang Hoon | SGD 29.00 |
| Pla Nueng Manow Spicy Sour Steamed Fish w Lemongrass Sauce | SGD 38.00 |
VEGETABLES MENU
| MENU | PRICE |
|---|---|
| Bendi Belado Lady’s Fingers w Thick Spicy Sauce | SGD 10.80 |
| Tao Hoo Talay Hotplate Beancurd w Seafood | SGD 15.50 |
| Ma Kher Phad Bai Krapow Eggplant w Basil Minced Chicken | SGD 13.80 |
| Phad Phak Narm Mun Hoi Stir-fried Mixed Vegetables w Oyster Sauce | SGD 12.80 |
| Phad Prik Tour Stir Fried Long Bean w Chili Paste & Salted Egg | SGD 13.80 |
| Kai Jiao Ma Ra & Goong Omelet w Prawn & Bitter Gourd | SGD 13.80 |
| Phad Thai Kana Kai Lan w Oyster Sauce / Chili Paste | SGD 10.80 |
| Kai Jiao Pak Woonsen Omelet w Prawn & Glass Noodle | SGD 13.80 |
| Kang Kong Stir-fried Kang Kong w Sambal / Garlic | SGD 11.50 |
| Snow Pea Sambal Chicken & Salted Egg | SGD 13.50 |
BALI THAI SINGAPORE MENU MEAT PRICES
| MENU | PRICE |
|---|---|
| Bai Krapow Chicken Basil leaves | SGD 13.80 |
| Gai Yang Chiang Mai Chicken | SGD 11.50 |
| Gai Medmanuang Chicken w Dried Chilli Cashew Nu | SGD 14.50 |
| Gaeng Daeng Gai Red Curry Chicken | SGD 15.80 |
| Nuer Chanron Hotplate Blk Pepper Marble Sirlion Beef | SGD 24.00 |
| Ayam Panggang Bali Grilled Marinated Chicken | SGD 10.50 |
| Rendang Sapi Beef in Thick Spicy Dry Coconut Gravy | SGD 13.80 |
| Gai Ob Num Pheung Fried Chicken w Honey Garlic Sauce/ Ayam Goreng Sambal Tumis | SGD 13.80 |
| Kaeng Khiao Wan Gai / Nuer Famous Thai Green Curry Chicken / Beef | SGD 13.80 |
FRIED NOODLE
| MENU | PRICE |
|---|---|
| Black Pepper Tang Hoon w Prawn in Claypot | SGD 14.80 |
| Phad Thai | SGD 12.80 |
| Jungle Noodle (Dry/ Gravy) Seafood/Beef | SGD 12.80 |
| Tom Yum Seafood Fried Noodle | SGD 14.80 |
| Thai Fried Tang Hoon | SGD 11.80 |
| Fried Seafood XO Noodle | SGD 14.80 |
FRIED RICE MENU & PRICES
| MENU | PRICE |
|---|---|
| XO Fried Rice | SGD 13.80 |
| Pineapple Fried Rice | SGD 10.80 |
| Fried Rice w/ Shrimp Paste | SGD 10.80 |
| Black Olive Fried Rice | SGD 10.80 |
| Vegetarian Fried Rice | SGD 10.80 |
| Nasi Goreng Sapi | SGD 10.80 |
| Nasi Goreng Ayam w/ Basil | SGD 10.80 |
CHECK OUT: MARRIOTT CAFE MENU & PRICE LIST SINGAPORE 2025
BALI THAI SINGAPORE SINGAPORE MENU DESSERTS PRICES
| MENU | PRICE |
|---|---|
| Chendol | SGD 4.80 |
| Iced Red Ruby | SGD 4.50 |
| Thai Tapioca w/ Coconut Cream | SGD 4.80 |
| Glutinous Rice Mango | SGD 6.80 |
BEVERAGES PRICES
| MENU | PRICE |
|---|---|
| Iced Lemon Tea | SGD 4.50 |
| Orange Juice | SGD 4.50 |
| Wolfberry Green Tea | SGD 5.50 |
| Iced Lemongrass | SGD 3.80 |
| Thai Iced Tea | SGD 4.50 |
| Thai Iced Coffee | SGD 4.50 |
| Coke | SGD 3.80 |
| Sprite | SGD 3.80 |
| Coke Zero | SGD 3.80 |
| Bottled Water | SGD 2.50 |
IS BALI THAI HALAL?
Yes, it’s officially halal-certified!
HOT-SELLING ITEMS ON BALI THAI MENU SINGAPORE
Tom Yum Soup: This is the ultimate Thai classic! It’s a clear, spicy, and sour soup packed with fresh herbs and seafood or chicken. It gives you a serious kick of flavor and is perfect for sharing. You’ll see it on almost every table!
Thai Famous Green Curry (Chicken/Beef): If you love creamy, rich, and fragrant curry, this is it. It has a beautiful green colour from the chillies and basil, and it’s cooked with coconut milk until it’s super satisfying. Great with a bowl of white rice!
Chicken Basil Leaves (Pad Krapow Gai): This is fast, fiery, and a fan favourite! It’s stir-fried minced chicken with a bunch of basil leaves and chilli. Order it with rice and a sunny-side-up egg on top—it’s a perfect, quick, and powerful meal.
ABOUT BALI THAI SINGAPORE
Bali Thai is a cool restaurant in Singapore that solves a big problem: choosing between amazing Thai food and comforting Indonesian food! Instead of being a mix-and-match “fusion,” they offer the best and most famous dishes from both countries under one roof. So, if you’re craving a fiery, sour Tom Yum soup from Thailand, but your friend wants a rich, slow-cooked Beef Rendang from Indonesia, you can both be happy. Plus, this place is officially Halal-certified, which means everyone, especially our Muslim friends, can relax and dig into popular dishes like green curry, satay, and pineapple fried rice without any worries. It’s basically a friendly, flavor-packed trip to two different countries without leaving Singapore.
VIDEO OF BALI THAI RESTAURANT
CHECK OUT: RAMEN KEISUKE TONKOTSU KING MENU & PRICE LIST SINGAPORE 2025
ALTERNATIVES OF BALI THAI RESTAURANT IN SINGAPORE
Tambuah Mas Indonesian Restaurant: This is a long-time favorite in Singapore. They focus on authentic Indonesian cuisine and are famous for dishes like their super fluffy Tahu Telur (fried beancurd with egg and a special sauce) and rich Beef Rendang. It’s a great choice if you want traditional recipes.
IndoChili: This is another highly rated spot for authentic Indonesian food. They make their pastes and spices fresh from scratch, giving their food that deep, real flavor. It’s perfect for exploring dishes beyond what you usually see.
Segar Restaurant: This restaurant is Halal-certified and offers a big mix of local Chinese and Thai dishes. You can find everything from Chinese-style Salted Egg Prawns to Thai-style Green Curry and even big plates of Sambal Kangkong. It’s a fantastic option for large group meals because there’s something to please everyone!
FAQs
What kind of food does Bali Thai serve?
Bali Thai is special because it offers the best of two countries: Thai and Indonesian cuisine! You can find famous spicy Thai dishes like Tom Yum soup and green curry right next to comforting Indonesian classics like beef rendang and chicken satay. It’s perfect if you can’t decide which flavor you want!
Is Bali Thai halal-certified?
Yes, absolutely! Bali Thai is officially Halal-certified in Singapore. This is great news, as it means all our Muslim friends can enjoy everything on the menu, from the appetizers to the main courses, with total peace of mind.
What are the most popular dishes I should try?
If you only try a few things, go for their absolute crowd-pleasers. These include the Pineapple Fried Rice (served in a whole pineapple!), the creamy Thai Famous Green Curry, the rich and tender Beef Rendang, and the unique Indonesian appetizer called Tahu Telur (fried beancurd with egg and special sauce).
Are there options for vegetarians?
Yes, there are! While they are famous for meat and seafood, their menu has a special section with vegetarian options. You can often find things like vegetarian fried rice, tom yum soup with vegetables and tofu, and vegetarian green curry. Just check the menu or ask the staff for the vegetarian section.
Do they have set meals or budget-friendly options?
Yes, look out for their Bento Sets or Set Meals. These are usually more budget-friendly and include a main dish (like Green Curry or Basil Chicken), a side (like Thai Fish Cake or Spring Roll), and a small salad. They’re a great choice for a quick, filling lunch or if you’re eating alone.
CONCLUSION
So there you have it! The Bali Thai menu isn’t just a list of dishes; it’s a delicious journey that perfectly captures the lively, flavourful spirit of Southeast Asia. By offering the creamy comfort of Indonesian food alongside the zesty kick of Thai cuisine, Bali Thai truly gives you the best of both worlds. Knowing that the restaurant is officially Halal-certified just makes it an even easier choice for everyone to gather and enjoy a worry-free meal together. Whether you’re heading in for a big bowl of spicy Tom Yum or digging into a plate of rich Beef Rendang, you’re guaranteed a fantastic, memorable food adventure.
SGFry.com has done deep research while creating this page. We have taken all the dishes’ prices and images from the official sources of the restaurant.
