BONCHON MENU SINGAPORE & UPDATED PRICES 2025
Hailing from South Korea and captivating taste buds worldwide, Bonchon has become synonymous with its uniquely crispy and flavorful Korean fried chicken, and its presence in Singapore is no exception. Renowned for its meticulous double-frying technique that results in an unparalleled crunch, Bonchon offers more than just exceptional poultry. Its menu in Singapore extends to a delightful array of Korean appetisers, hearty main dishes, and satisfying sides, all infused with authentic Korean flavours.
BONCHON MENU SINGAPORE PRICES 2025
Bonchon Singapore Menu has been thoughtfully organised into various other sections that include Korean Stew, Noodles, Rice, East Meets West, Original Recipes, Bites, Novelty Drinks, Beverages, and Side Dish. Below we have shared the complete prices of all the items served in this restaurant:
KOREAN STEW MENU
MENU | PRICE |
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KIMCHI JJIGAE WITH MANDU (SINGLE PORTION) Traditional stew made of sliced Kimchi, Mandu, tofu, sliced onions, leeks and garlic. | SGD 19.90 |
KIMCHI JJIGAE WITH MANDU (SHARING PORTION) Traditional stew made of sliced Kimchi, Mandu, tofu, sliced onions, leeks and garlic. | SGD 32.50 |
BUDAE JJIGAE (ARMY STEW) A stew that was created during post-war in Korea using leftover army rations like sausage, Spam, baked beans, Kimchi and Gochujang. Our version includes chicken and Tteokbokki. | SGD 32.80 |
BEEF STEW (SINGLE PORTION) Often prepared for special occasion, Beef Stew or Galbijjim is made with beef short ribs, slow-cooked in braising sauce to tenderise the meat and making it soft and flavourful. | SGD 19.90 |
BEEF STEW (SHARING PORTION) Often prepared for special occasion, Beef Stew or Galbijjim is made with beef short ribs, slow-cooked in braising sauce to tenderise the meat and making it soft and flavourful. | SGD 36.10 |
SAMGYETANG (GINSENG CHICKEN SOUP) This popular red dates and ginseng chicken soup is commonly consumed during summer time for its stamina and energy enhancing properties. | SGD 32.50 |
BONCHON MENU RICE PRICES
MENU | PRICE |
---|---|
BIBIMBAP Served in a hot stone bowl of white rice topped with sauteed and seasoned vegetables and gochujang (chilli pepper sauce), served with miso soup. | SGD 13.90 |
BONCHON KIMCHI FRIED RICE Bonchon signature kimchi fried rice with luncheon meat and sous vide egg. | SGD 12.30 |
BEEF BULGOGI WITH RICE Succulent sliced beef sautéed with sweet and savoury garlic soy sauce. | SGD 18.80 |
BONCHON SINGAPORE MENU EAST MEETS WEST
MENU | PRICE |
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TRUFFLE CREAM TTEOKBOKKI Tteokbokki sautéed with shimeji, shiitake mushrooms, onions and truffle cream. | SGD 17.50 |
TRIO SLIDERS (3 PCS) Mini burgers of beef, chicken and chilli crab. | SGD 14.30 |
CHILLI CRAB SLIDERS (2 PCS) Chilli crab slider with our home-made chilli crab sauce. | SGD 11.70 |
TURF DUO SLIDERS (2 PCS) Choice of either beef, chicken or mixed sliders. | SGD 10.60 |
BEEF MEATBALL (6 PCS) Our home-made meatballs made with minced beef, onions, herbs, breadcrumbs and eggs with a drizzle of Korean Bulgogi sauce. | SGD 10.00 |
BREADED MUSHROOM RICE BALL (5 PCS) An Italian and Korean fusion dish of fried rice balls mixed with sautéed mushrooms. | SGD 11.20 |
BREADED KIMCHI RICE BALL (5 PCS) An Italian and Korean fusion dish of fried rice balls mixed with sautéed kimchi. | SGD 10.10 |
CHICKEN CUTLET Chicken thigh fillet fried to crispy perfection glazed with our signature sauce, served together with fries and salad. | SGD 17.50 |
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BONCHON SINGAPORE MENU BITES PRICE
MENU | PRICE |
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RABOKKI Rabokki is a popular and mouthwatering Korean street food delicacy that combines the flavors of two beloved dishes: tteokbokki (spicy rice cakes) and odeng (fish cake skewers). This delectable fusion dish features chewy rice cakes cooked in a spicy and savory gochujang (red chili paste) sauce, which lends a fiery kick to the dish. Alongside the tteokbokki, slices of fish cake, ramen noodles, and various vegetables are added to create a delightful medley of textures and flavors. | SGD 16.90 |
CHEESY FRIES A classic american cheesy fries. | SGD 10.30 |
TRUFFLE FRIES WITH SNOWY CHEESE Truffle oil coated fries with a hint of cheese. | SGD 11.20 |
SEAFOOD PANCAKE Haemul Pajeon, or Korean seafood pancake, is a widely loved snack in Korea. A harmony of seafood, green onions and flavourful batter creates a savoury pancake to die for. | SGD 19.40 |
KIMCHI PANCAKE This Crispy flavour-packed kimchi pancake is a harmonious conbinationof our delicious kimchiand our flavourfulbatter.You’lldefinitely want seconds! | SGD 19.40 |
FRIED MANDU Korean-made dumplings fried and coated with Bonchon signature sauce. | SGD 11.20 |
TRADITIONAL TTEOKBOKKI Korean legendary street food made of stir-fried rice cakes with Eomuk fish cakes in sweet and spicy Gochujang sauce. | SGD 14.50 |
LUNCHEON MEAT FRIES Thick-cut luncheon meat fries served with our home-made sauce. | SGD 11.10 |
NOODLES MENU
MENU | PRICE |
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JAPCHAE Stir-fried glass noodles with vegetables and soy sauce. | SGD 16.60 |
JJAJANGMYEON A Chinese-inspired Korean dish. Springy noodle topped with our home-made black bean sauce, sliced cucumber and pan-fried chicken patty. | SGD 12.30 |
NUCLEAR DRY SPICY RAMYEON Legendary extremely spicy dry noodle. Curious palettes, you have been warned. | SGD 14.50 |
SPICY RAMYEON Korean noodles topped with leeks, chilli, onions in a spicy egg broth. | SGD 11.20 |
CHEESE RAMYEON Non spicy Korean noodle in cheese flavoured broth with onion and leek. | SGD 11.20 |
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SIDE DISH
MENU | PRICE |
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STEAMED RICE | SGD 2.14 |
MISO SOUP | SGD 2.14 |
NOVELTY DRINKS MENU
MENU | PRICE |
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PEAR & PASSION FRUIT ICED TEA A delicious pairing of fragrant pear with refreshing passionfruit and calming chamomile. | SGD 5.90 |
MIXED BERRIES SPRITZER A burst of refreshing summer berries with tropical passionfruit and bubbles. A perfect combination for our spicy food or fried chicken. | SGD 5.90 |
GREEN APPLE MOJITO Juicy tart green apple with mint and sparkling soda. Great with our small bites. | SGD 5.90 |
LYCHEE PEAR SPRITZER Sweet lychee paired with fragrant pear and bubbles. A mouth-watering mix you don’t see often. | SGD 5.90 |
HOMEMADE ICED LEMON TEA A humble home-made iced lemon tea. | SGD 3.70 |
HOMEMADE ICED GREEN TEA A sugar-free iced coldbrew green tea. | SGD 3.20 |
HOMEMADE ICED RED TEA Fragrant iced coldbrew red tea. | SGD 3.20 |
HOMEMADE COLDBREW BARLEY TEA Fragrant iced coldbrew Korean barley tea. | SGD 3.20 |
KOREAN DEMI SODA – APPLE Imported Korean popular apple-flavoured soda drink. | SGD 4.30 |
KOREAN PEAR JUICE Premium Korean pear juice drink with pulps. | SGD 4.30 |
ORIGINAL RECIPES MENU
MENU | PRICE |
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6PCS HONEY BUTTER SAUCE WINGS (3 WINGLETS 3 DRUMETTES) Experience the perfect harmony of crispy fried chicken glazed with a blend of golden honey and rich butter. Our Honey Butter Korean fried chicken offers a delightful balance of sweet and savory, creating a mouth watering taste sensation that will keep you coming back for more. | SGD 11.90 |
6 PCS WINGS (3 WINGLETS 3 DRUMETTES) Bonchon Original Recipe Wings glazed with Bonchon signature sauce. | SGD 11.90 |
12 PCS WINGS (6 WINGLETS 6 DRUMETTES) Bonchon Original Recipe Wings glazed with Bonchon signature sauce. | SGD 21.10 |
18 PCS WINGS (9 WINGLETS 9 DRUMETTES) Bonchon Original Recipe Wings glazed with Bonchon signature sauce. | SGD 30.20 |
WHOLE CHICKEN PARTS (SMALL) Crispy and juicy chicken parts glazed with Bonchon signature sauce. | SGD 18.20 |
WHOLE CHICKEN PARTS (LARGE) Crispy and juicy chicken parts glazed with Bonchon signature sauce. | SGD 35.30 |
10 PCS BONELESS CHICKEN Bite-sized boneless chicken fried to perfection glazed with Bonchon signature sauce. | SGD 15.38 |
20 PCS BONELESS CHICKEN Bite-sized boneless chicken fried to perfection glazed with Bonchon signature sauce. | SGD 26.50 |
BEVERAGES MENU PRICES
MENU | PRICE |
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COKE | SGD 2.70 |
COKE ZERO | SGD 2.70 |
SPRITE | SGD 2.50 |
A&W ROOT BEER | SGD 2.70 |
BOTTLED WATER (500ML) | SGD 1.60 |
IS BONCHON HALAL?
No, Bonchon Singapore is not a halal-certified restaurant so Muslims should avoid eating at this restaurant.
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HOT-SELLING ITEMS ON BONCHON MENU SINGAPORE
Bonchon Chicken (Wings & Drumettes): The double-fried chicken with their signature sauces (Soy Garlic and Spicy) is undoubtedly the star. Many opt for the “Half & Half” to try both.
Boneless Chicken: For easy eating, the boneless chicken in their signature sauces is also a very popular choice.
Japchae: This Korean glass noodle dish stir-fried with vegetables and a savory soy sauce is a consistent favorite.
Bibimbap: A classic Korean mixed rice bowl with vegetables, egg, and gochujang (chili pepper paste) is a hearty and well-loved option.
Kimchi Fries: Fries topped with kimchi and often a special sauce offer a unique and flavorful twist.
ABOUT BONCHON MENU SINGAPORE
The Bonchon menu in Singapore is a testament to the global appeal of their uniquely crispy Korean fried chicken, offered in their signature savory Soy Garlic and fiery Spicy glazes, often enjoyed in a satisfying “Half & Half” combination. Beyond their renowned poultry, the menu extends to a delightful array of popular Korean dishes, including the flavorful glass noodle stir-fry Japchae, the hearty mixed rice Bibimbap, and the spicy and chewy Tteokbokki.
VIDEO OF BONCHON RESTAURANT
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ALTERNATIVES OF BONCHON MENU SINGAPORE
4Fingers Crispy Chicken: While their style has broader Asian influences, they offer halal-certified crispy chicken with Korean-inspired sauces.
Oven & Fried Chicken (OFC): Offers both oven-baked and incredibly crispy fried chicken (using rice flour), with various flavors, and is halal-certified.
Waker Chicken: A halal-certified option focusing on crispy Korean fried chicken with popular flavors like Honey Butter and Fire Spicy.
Kko Kko Nara: One of the pioneers of Korean fried chicken in Singapore (not halal-certified), known for its authentic flavors and late-night dining.
FAQs
What type of cuisine does Bonchon offer?
Bonchon specializes in Korean fried chicken known for its signature double-frying technique, along with a variety of classic Korean dishes and appetizers.
Is Bonchon halal-certified in Singapore?
While Bonchon is a global brand, the halal certification status can vary by location. It’s best to check with the specific Bonchon outlet in Singapore you plan to visit or order from to confirm their halal status.
What are Bonchon’s signature fried chicken flavors?
Bonchon is famous for its Original Crispy, Soy Garlic, and Spicy chicken flavors. Many customers enjoy ordering the “Half & Half” to try both signature sauces.
What is Japchae?
Japchae is a savory Korean dish made with sweet potato glass noodles, stir-fried with vegetables and often meat (beef or chicken). It has a slightly sweet and nutty flavor.
What is Bibimbap?
Bibimbap is a Korean mixed rice bowl topped with various seasoned vegetables, meat (optional), a fried egg, and gochujang (chili pepper paste) to mix in.
CONCLUSION
In conclusion, Bonchon Singapore has carved a well-deserved niche in the local culinary scene with its dedication to perfectly crispy, double-fried Korean chicken, offered in their signature savoury Soy Garlic and fiery Spicy flavours. Beyond their renowned poultry, the menu presents a satisfying array of classic Korean dishes, from the flavorful Japchae to the comforting Bibimbap, complemented by tasty appetisers and sides.
All the images and prices have been taken from the official sources of the restaurant, which include: