DISTRICT 10 MENU & PRICE LIST SINGAPORE 2025
Embark on a culinary journey through the heart of Singapore’s vibrant dining scene with District 10, a beloved gem that seamlessly blends contemporary European cuisine with local flair. Nestled in some of the city’s most iconic locations, District 10 has earned a reputation for its sophisticated yet approachable menu, offering a delightful array of dishes that cater to diverse palates.
From succulent charcoal-grilled steaks to handmade pastas bursting with flavor, every item on the District 10 menu is crafted with fresh, premium ingredients and a passion for culinary excellence. Whether you’re a food enthusiast seeking a taste of Europe or simply looking for an unforgettable dining experience in Singapore, District 10 promises to tantalize your taste buds and leave you craving more.
This article will share the complete District 10 Menu Singapore, each dish’s price and image have been sourced from the official sources of the restaurant.
DISTRICT 10 SINGAPORE MENU
District 10 Menu Singapore has been neatly organized into Appetizers, Bar Bites, Charcoal Grill, Sides, Mains, Desserts, and Beverages. Let’s find out the latest prices of all the items offered in this restaurant.
DISTRICT 10 APPETIZERS MENU
| MENU | PRICE |
|---|---|
| CAESAR SALAD with roasted bacon, garlic croutons, parmesan cheese, prawns and our special District 10 dressing | SGD 18.00 |
| ROCKET SALAD with roasted pine nuts, cherry tomatoes and pecorino cheese in balsamic dressing | SGD 16.00 |
| PUGLIA BURRATA with organic italian tomato and rocket lettuce | SGD 26.00 |
| 24 MONTHS OLD PARMA HAM with melon and pear | SGD 26.00 |
| ARTISAN COLD CUTS PLATER served with condiments | SGD 26.00 |
| GRILLED CALAMARI with tomato, capers and kalamata olives | SGD 25.00 |
MAIN COURSE
| MENU | PRICE |
|---|---|
| BLACK INK TAGLIOLINI with jumbo crab meat in tomato basil sauce | SGD 28.00 |
| ANGEL HAIR PASTA with seabass, seaweed and salmon roe in butter truffle sauce | SGD 32.00 |
| PAPPARDELLE with dry aged black angus ragout with porcini mushrooms | SGD 28.00 |
| HOMEMADE FETTUCCINE with prawns and scallops in creamy truffle sauce | SGD 29.00 |
| SPAGHETTINI AGLIO OLIO with tiger prawn, cherry tomatoes and bacon | SGD 22.00 |
| PAN ROASTED SEABASS With potato mousse, baby onion in balsamic reduction | SGD 24.00 |
CHECK OUT:
FROM THE CHARCOAL GRILL
| MENU | PRICE |
|---|---|
| 45 DAYS HOME DRY AGED CORN FED TRADITIONAL FIORENTINA STEAK | $19 per / min order of 800gm |
| 30 DAYS DRY AGED BLACK ANGUS BURGER with parmesan chips and tomato salsa on rosemary garlic bun | SGD 28.00 |
| 30 DAYS HOME DRY AGED IRISH GRASS FED BLACK ANGUS RIB EYE | $18 per 100gm / min order of 250gm |
| BLACK ANGUS AUSTRALIAN TENDERLOIN | SGD 29.00 – 180gm |
| PREMIUM AUSTRALIAN WAGYU RIB EYE STEAK | SGD 48.00 – (4-5 Marbling) 250gm |
| CANADIAN PORK CHOP | SGD 32.00 |
| AUSTRALIAN LAMB CHOP | SGD 38.00 |
| GRILLED LEMON ROSEMARY CHICKEN | SGD 26.00 |
SIDE ORDERS
| MENU | PRICE |
|---|---|
| TRUFFLE FRIES | SGD 12.00 |
| ORIGINAL FRIES | SGD 8.00 |
| CREAMY TRUFFLE MASH | SGD 14.00 |
| SAUTEED CREAMY BABY SPINACH | SGD 10.00 |
| SAUTEED MUSHROOMS | SGD 12.00 |
| CHERRY TOMATO WITH BASIL | SGD 10.00 |
| GRILLED ASPARAGUS | SGD 14.00 |
BEVERAGES
CHECK OUT: ICHIBAN BOSHI MENU & PRICE LIST SINGAPORE
DISTRICT 10 MENU WINE PRICES
DISTRICT 10 SINGAPORE MENU DESSERTS PRICES
| MENU | PRICE |
|---|---|
| HOMEMADE TRADITIONAL TIRAMISU | SGD 16.00 |
| WARM LAVA CHOCOLATE CAKE with vanilla ice cream | SGD 14.00 |
IS DISTRICT 10 HALAL?
No, unfortunately, District 10 is not a halal-certified Italian restaurant so Muslims should avoid eating at this place.
HOT-SELLING ITEMS ON DISTRICT 10 MENU SINGAPORE
Hainanese Chicken Rice – A signature dish that showcases a local favorite with a refined twist, this is often praised for its tender chicken and fragrant rice, making it a top pick for those seeking a taste of Singaporean heritage.
Black Angus Hanging Tender – Known for its rich flavor and tenderness, this grilled beef cut appeals to meat lovers and is a standout from the charcoal grill section of the menu.
Spaghetti Carbonara with Black Truffle – This Italian classic, elevated with the luxurious addition of black truffle, is a frequently highlighted dish that garners social media praise for its creamy, indulgent taste.
Homemade Duck Spring Roll with Sweet Chili Dipping Sauce – This appetizer offers an adventurous Asian-inspired twist, balancing crispy textures with bold flavors, making it a popular starter.
CHECK OUT: NESUTO MENU & PRICE LIST SINGAPORE
ABOUT DISTRICT 10 SINGAPORE
District 10 is a well-regarded dining establishment in Singapore, celebrated for its sophisticated take on European cuisine with subtle nods to local flavors. Operated by the Bonta Group, it has carved out a reputation as a go-to spot for food enthusiasts seeking a blend of Italian classics, premium grilled meats, and inventive dishes in a stylish yet approachable setting. With multiple outlets across the city, including a prominent location at Suntec City Mall, District 10 caters to a diverse clientele, ranging from business professionals to families and casual diners, making it a versatile player in Singapore’s competitive culinary scene.
VIDEO OF DISTRICT 10 RESTAURANT
ALTERNATIVES OF DISTRICT 10 RESTAURANT IN SINGAPORE
Bistecca Tuscan Steakhouse: Specializing in Tuscan-style steaks, Bistecca offers a premium meat-focused experience with its signature Fiorentina steak, grilled over wood fire, much like District 10’s dry-aged offerings.
L’Entrecôte The Steak & Fries Bistro: This French bistro brings a European flair with its focus on perfectly cooked steaks, served with unlimited fries and a signature herb butter sauce.
Artichoke: While more eclectic, Artichoke offers a modern European menu with bold flavors, including grilled meats and inventive starters. Its relaxed yet trendy setting appeals to a similar crowd as District 10.
Pasta Bar: For those who love District 10’s Italian offerings like Spaghetti Carbonara with Black Truffle, Pasta Bar serves authentic, handmade pastas in an intimate, stylish setting.
The White Rabbit: Housed in a restored chapel, this spot offers a whimsical take on European cuisine with a focus on French and Italian dishes. Its elegant yet relaxed vibe aligns with District 10’s appeal, though it leans more whimsical.
CHECK OUT: SHINJI MENU & PRICE LIST SINGAPORE
FAQs
What type of cuisine does District 10 serve?
District 10 offers a European-inspired menu with a strong focus on Italian classics and premium grilled meats. Expect dishes like handmade pastas, wood-fired pizzas, and charcoal-grilled steaks, alongside some local influences such as Hainanese Chicken Rice.
What are some must-try dishes on the District 10 menu?
Popular choices include the Black Angus Hanging Tender, 45 Days Home Dry Aged Corn Fed Traditional Fiorentina Steak, Spaghetti Carbonara with Black Truffle, District 10 Pizza, and Homemade Duck Spring Rolls with Sweet Chili Dipping Sauce.
Does District 10 offer vegetarian or vegan options?
While the menu leans heavily on meat and dairy-rich dishes, there are vegetarian options like Burrata with Organic Italian Tomato and Rocket Lettuce or certain pizzas that can be customized.
Does District 10 have a kids’ menu?
District 10 doesn’t advertise a specific kids’ menu, but simpler dishes like pizzas or pastas can appeal to younger diners.
Does District 10 offer desserts?
Yes, the dessert menu features indulgent treats like tiramisu, panna cotta, or chocolate fondant, providing a sweet finish to the European dining experience.
CONCLUSION
District 10 in Singapore stands as a compelling destination for those craving a taste of Europe with a subtle local twist, blending the best of Italian classics, premium grilled meats, and inventive dishes in a setting that’s both sophisticated and welcoming. Its menu, rich with crowd-pleasers like the Black Angus Hanging Tender, truffle-infused pastas, and Hainanese Chicken Rice, showcases a commitment to quality and flavor that resonates with a diverse clientele.
SGFry.com has done deep research while creating this page. We have taken all the dishes’ prices and images from the official sources of the restaurant.
