GREENDOT MENU & PRICE LIST SINGAPORE 2025
Singapore’s dining scene is a vibrant tapestry of flavours, and Greendot stands out as a beacon for those seeking delicious, plant-based cuisine. Since its inception in 2011, Greendot has redefined vegetarian dining in the Lion City, offering a menu that blends health, sustainability, and bold Asian-inspired tastes.
With multiple outlets across the island, this beloved eatery caters to vegans, vegetarians, and curious foodies alike, proving that meat-free meals can be both satisfying and flavorful.
In this article, we’ll dive into the Greendot menu in Singapore, exploring its standout dishes, innovative offerings, and the ethos that makes it a go-to spot for conscious diners in 2025.
GREENDOT SINGAPORE MENU 2025
Greendot Menu Singapore has been categorized into various other sections, including noodles, local delights, sharing, soup, plant-based series, Bento sets, sides, and desserts.
Let’s take a look at all the dishes available in this restaurant with their latest prices:

GREENDOT MENU PLANT-BASED SERIES
MENU ITEMS | PRICE |
---|---|
Hokkaido Medium Prawn | SGD 4.90 |
Hokkaido Prawn Ball | SGD 4.50 |
Hokkaido Flower Squid | SGD 5.10 |
Hokkaido QQ Tofu | SGD 4.10 |
Fish Otah-Otah | SGD 4.10 |
Smoked Black Pepper Sausage | SGD 3.20 |
Fragrant Mutton | SGD 4.50 |
Lion’s Mane Mushroom | SGD 5.50 |
BBQ Ham | SGD 7.50 |
Shredded Chicken | SGD 3.50 |
Fragrant Chicken | SGD 3.90 |
Xiang Cui Pian | SGD 4.80 |
GREENDOT SINGAPORE MENU NOODLES
MENU ITEMS | PRICE |
---|---|
Signature Laksa | SGD 7.50 |
Angelica Herbal Noodles w/ Cordyceps | SGD 7.90 |
Mee Pok w/ Fried Mixed Veg Gyoza | SGD 8.90 |
Taiwanese Spicy Dry Handmade Noodles | SGD 7.90 |
Mixed Mushroom Dry Handmade Noodles | SGD 7.90 |
GREENDOT LOCAL DELIGHTS MENU
MENU ITEMS | PRICE |
---|---|
Signature Lion mane Mushroom w/ Turmeric Rice | SGD 8.90 |
Crispy Beancurd Skin w/ Sesame Rice | SGD 7.90 |
CHECK OUT: BHC CHICKEN MENU & PRICE
GREEN DOT MENU BENTO SETS PRICES
MENU ITEMS | PRICE |
---|---|
Rendang Lion Mane Mushroom Set | SGD 8.90 |
Mixed Mushroom Set | SGD 8.90 |
QQ Tofu Set | SGD 7.90 |
Sweet & Sour Nuggets Set | SGD 7.90 |
GREEN DOT MENU SIDES PRICES
MENU ITEMS | PRICE |
---|---|
Crispy Soya Nuggets | SGD 5.90 |
Osmanthus Jelly With Seasonal Fruits | SGD 3.90 |
Fried Gyoza (3pcs) | SGD 2.90 |
Mini Salad | SGD 2.90 |
GREENDOT SOUP PRICES
MENU ITEMS | PRICE |
---|---|
Soup Ala Carte | SGD 9.90 |
Soup w/ Brown Rice | SGD 10.90 |
Soup w/ Minced Soya Rice | SGD 11.90 |
Soup w/ Handmade Noodles | SGD 12.90 |
GREENDOT DIM SUM PRICES
MENU ITEMS | PRICE |
---|---|
BBQ King Oyster Bao | SGD 1.90 |
Truffle Mushroom Vegetable Bao | SGD 2.90 |
Rendang Lion Mane Mushroom Bao | SGD 3.20 |
Lotus Leaf Soy Strip Glutinous Rice | SGD 2.50 |
Golden Siew Mai (5pcs) | SGD 4.80 |
CHECK OUT: TORA TORA TORA MENU & PRICE LIST SINGAPORE
GREENDOT SHARING PRICES
MENU ITEMS | PRICE |
---|---|
Stir Fry Mushroom & Veg Pot | SGD 21.90 |
GREENDOT DESSERTS PRICES
MENU ITEMS | PRICE |
---|---|
Ondeh Ondeh Cake | SGD 6.90 |
Chocolate Truffle Cake | SGD 6.90 |
Sea Salt Caramel Cake | SGD 6.90 |
IS GREENDOT HALAL?
No, the bad news is, that Greendot is not a halal-certified restaurant. So, Muslims are requested to avoid eating at this restaurant.
CHECK OUT: A NOODLE STORY MENU & PRICE LIST SINGAPORE
HOT-SELLING ITEMS ON GREENDOT MENU SINGAPORE
Rendang Lion Mane Mushroom Bento: A standout dish featuring lion mane mushrooms cooked in a rich, aromatic rendang sauce. This bento typically comes with a choice of rice (like turmeric basmati or sesame rice), alongside sides such as nyonya achar and braised vegetables.
Angelica Herbal Noodles: A comforting bowl of noodles served in a nourishing herbal broth, often paired with fresh trio mushrooms and vegetables like broccoli and carrots.
Crispy Beancurd Skin Bento: This bento features crispy beancurd skin as the star, accompanied by braised tau kwa, mushrooms, and a side of sesame rice.
Signature Laksa: A vegan twist on the classic Singaporean laksa, this dish offers a creamy, spicy coconut broth with noodles, tofu, and vegetables.
ABOUT GREENDOT SINGAPORE
GreenDot is a beloved vegetarian restaurant chain in Singapore, dedicated to making plant-based dining accessible, delicious, and sustainable. Founded with a mission to promote healthier eating without compromising on taste, GreenDot offers a diverse menu inspired by Asian and Western flavors, featuring innovative dishes like Rendang Lion Mane Mushroom Bento and Signature Laksa. Since its inception, the chain has grown from a single outlet to multiple locations across the island, including Paya Lebar Square, VivoCity, and Jurong Point, catering to a wide audience of vegetarians, flexitarians, and health-conscious diners.
CHECK OUT: KING OF FRIED RICE MENU & PRICES LIST
VIDEO OF GREENDOT SINGAPORE
ALTERNATIVES OF GREENDOT SINGAPORE RESTAURANT
LingZhi Vegetarian Restaurant: LingZhi specializes in high-quality Chinese vegetarian cuisine with a focus on fresh, organic ingredients. Like GreenDot, it offers innovative meat-free dishes, but with a more upscale twist.
Whole Earth: This Michelin Bib Gourmand winner blends Peranakan and Thai vegetarian flavours, offering a bold, aromatic experience akin to GreenDot’s Asian-fusion approach.
Nature Café: A budget-friendly option serving wholesome Asian vegetarian dishes without MSG, garlic, or onions, similar to GreenDot’s health-conscious ethos.
Saute-San: This halal-certified eatery fuses Japanese, Korean, and Western vegetarian cuisines, offering a broader range than GreenDot’s primarily Asian focus.
FAQs
What type of cuisine does GreenDot serve?
GreenDot specializes in vegetarian cuisine with a focus on Asian-inspired flavors. Their menu features a mix of local favorites like Signature Laksa and Rendang Lion Mane Mushroom Bento, alongside healthier options such as herbal noodles and stir-fry vegetable pots, all made with plant-based ingredients.
Is everything on the GreenDot Singapore menu vegetarian?
Yes, GreenDot is a fully vegetarian restaurant. All dishes are crafted without meat, fish, or animal-derived ingredients, making it suitable for vegetarians and vegans (though some items may contain dairy or eggs—check with staff for vegan options)
What are the most popular items on the GreenDot menu Singapore?
Some best-sellers include the Rendang Lion Mane Mushroom Bento, Angelica Herbal Noodles, Crispy Beancurd Skin Bento, and Signature Laksa. These dishes are loved for their bold flavors, satisfying textures, and nutritious appeal.
Does GreenDot offer gluten-free options?
GreenDot doesn’t explicitly label gluten-free items, but some dishes, like those served with rice (e.g., turmeric basmati or sesame rice) instead of wheat-based noodles, may suit gluten-sensitive diets. It’s best to inform the staff of any dietary restrictions when ordering.
Does GreenDot have dessert options?
While desserts aren’t a primary focus, some outlets may offer light treats like vegan cakes or agar-agar jellies seasonally. The menu emphasizes savory mains, so dessert availability varies—check with your local branch!
Are there kid-friendly options on the menu?
GreenDot doesn’t have a dedicated kids’ menu, but simpler dishes like fried rice or noodle bowls with mild flavors can appeal to children. Portion sizes are also reasonable, making it easy to share with younger diners.
Does GreenDot offer delivery or takeaway?
Yes, GreenDot provides takeaway at all outlets and partners with popular delivery platforms like GrabFood and Deliveroo. You can also order directly via their official website (greendot.sg) for pickup or delivery, depending on your location.
CONCLUSION
GreenDot Singapore stands out as a trailblazer in the vegetarian dining scene, offering a delightful fusion of Asian-inspired flavors, fresh ingredients, and a health-conscious approach that appeals to a wide range of diners. From best-sellers like the Rendang Lion Mane Mushroom Bento to comforting bowls of Angelica Herbal Noodles, their menu showcases how plant-based eating can be both satisfying and sustainable.