LENU MENU SINGAPORE & UPDATED PRICES LIST 2025
LeNu Chef Wai’s Noodle Bar, usually just called LeNu, is a popular casual restaurant in Singapore that is all about serving high-quality, comforting Chinese noodles. It’s a great spot for a quick but satisfying meal that doesn’t cost a fortune. The star of the show here is the broth, which they spend many hours cooking to make it super rich and flavorful—especially their famous Braised Beef Broth and the creamy Pork Bone Soup. You get to choose your favorite combination of soup and toppings, like tender braised beef shank, juicy pork ribs, or crispy chicken cutlets, served over perfect, bouncy noodles. It’s like a warm hug in a bowl, mixing traditional cooking with a quick, modern dining style.
LENU SINGAPORE MENU 2025
Lenu Singapore Menu has been thoughtfully organized into various other sections that include Appetizers, Pork Bone Soup, Dry Noodles, Braised Beef Broth Noodles & Beverages. Let’s find out the prices of all the items served in this restaurant:
APPETIZERS MENU PRICES
| MENU | PRICE |
|---|---|
| Sharing Platter | SGD 8.85 |
| Braised Beancurd in beef Broth Warm | SGD 3.55 |
| Chilled Silken Tofu with Century Egg | SGD 3.55 |
| Seasoned Bamboo Shoot | SGD 3.55 |
| Chilled Black fungus with Minced Garlic | SGD 3.55 |
CHECK OUT: THE DARK GALLERY MENU SINGAPORE & UPDATED PRICES 2025
LENU SINGAPORE MENU DRY NOODLES PRICES
| MENU | PRICE |
|---|---|
| Lenu Special Dry Noodle | SGD 9.20 |
| Braised Pork Rib with Scallion Dry Noodle | SGD 12.20 |
| Spicy Japanese Scallop Dry Noodle | SGD 11.80 |
| Pork Wanton In Chili Vinaigrette Dry Noodles | SGD 10.80 |
| Dried Shrimp & Scallion Dry Noodle | SGD 7.55 |
| Braised Beed Tendon Dry Noodle | SGD 13.20 |
LENU MENU BEVERAGES PRICES
| MENU | PRICE |
|---|---|
| Apple Black Tea | SGD 2.70 |
| Plum Vinegar | SGD 2.70 |
| Peach Vinegar | SGD 2.70 |
| Apple Vinegar | SGD 2.70 |
| Coke Zero | SGD 2.70 |
| Coke | SGD 2.70 |
| Taiwan Soybean Milk | SGD 2.70 |
| Heaven & Earth Green Tea | SGD 2.70 |
| Schweppes Lemon Lime Soda | SGD 2.70 |
| Drinking Water | SGD 2.00 |
BRAISED BEEF BROTH NOODLES
| MENU | PRICE |
|---|---|
| A1 Braised Wagyu Beef Noodles | SGD 17.75 |
| A2 Braised Beef Shank Noodles | SGD 13.80 |
| A3 Braised Beef Tendon & Shank Noodles | SGD 14.80 |
| A4 Braised Marbled Beef Noodles | SGD 12.20 |
| A5 Braised Beef Combination Noodles | SGD 17.75 |
SIGNATURE PORK BONE SOUP MENU & PRICES
| MENU | PRICE |
|---|---|
| Vegetable Pork Wanton Noodles | SGD 11.20 |
| Fish Fillet Pickled Vegetable Noodles | SGD 16.15 |
| Fish Fillet Preserved Vegetable Noodle | SGD 16.15 |
| Braised Pork Rib with Scallion Noodle | SGD 13.20 |
| Fragrant Pork Chop with Preserved vegetable | SGD 12.20 |
| Crispy Chicken Cutlet Noodles | SGD 12.20 |
| Nagano Pork Belly with Mala Tomato Broth Noodles | SGD 16.15 |
IS LENU HALAL?
LeNu is NOT a Halal-certified restaurant.
HOT-SELLING ITEMS ON LENU MENU SINGAPORE
US Marbled Beef Noodle in Braised Beef Broth: This is arguably their most popular beef noodle bowl and a classic for a reason. It’s all about the intensely cooked, hours-long braised beef broth.
Fish Fillet with Pickled Vegetable Noodle in Pork Bone Soup: A fantastic, slightly tangy and spicy option that uses their other famous base, the Pork Bone Soup.
Braised Pork Rib with Scallion Noodle in Pork Bone Soup: The star is the generous, soft piece of pork rib that has been braised with scallions until it’s melt-in-your-mouth tender. It sits in that creamy, nourishing pork bone soup.
Crispy Chicken Cutlet Noodle: You get a bowl of that rich pork bone soup and noodles, served alongside a massive, crispy-fried chicken cutlet. You can eat the cutlet separately or dip pieces into the soup!
ABOUT LENU SINGAPORE
LeNu Chef Wai’s Noodle Bar, known simply as LeNu, is a popular spot in Singapore for anyone craving warm, comforting Chinese noodle soup. What makes their food stand out is the broth, which they take great care to cook for hours until it becomes incredibly rich and flavorful, whether it’s the intense, savoury Braised Beef Broth or the creamy, milky Pork Bone Soup. You can then customize your bowl with bouncy la mian noodles and high-quality toppings like US marbled beef slices or tender braised pork ribs. It’s a fantastic, quick way to get a satisfying and delicious meal. However, because their famous pork bone soup and pork rib dishes are staples, customers should know that LeNu is NOT a Halal-certified restaurant.
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ALTERNATIVES OF LENU RESTAURANT IN SINGAPORE
Yi Zun Noodle: This is Singapore’s first officially Halal-certified restaurant specializing in Chinese hand-pulled noodles (La Mian). It’s a fantastic replacement for LeNu’s noodle style.
Restaurant Aisyah: Another great halal option that serves Xinjiang-style Chinese food, perfect for a cozy, authentic meal.
Blanco Court Beef Noodles: A very famous local Singaporean chain known for their traditional Hainanese-style beef noodles.
Hwa Heng Beef Noodles: an old-school hawker favorite known for its simple, traditional recipes that have been around for decades.
FAQs
What makes LeNu’s soup so special?
LeNu has two signature broths that are simmered for a very long time to develop their intense flavor. The Braised Beef Broth is slow-cooked for around 18 hours with beef marrow and bones to make it deeply savory. The Signature Pork Bone Soup is cooked for over 12 hours to become thick, creamy, and rich in collagen. This slow cooking is what makes their noodles taste so comforting.
What are the most popular noodle dishes?
The US Marbled Beef Noodle in Braised Beef Broth is a top seller, praised for its rich soup and tender slices of beef. Another huge favourite is the Fish Fillet with Pickled Vegetable Noodle (usually in the Pork Bone Soup), which balances the creamy soup with a refreshing, sour, and slightly spicy kick from the pickled veggies.
What types of noodles can I choose?
LeNu offers a few noodle varieties to match your preference. The classic choice is their La Mian (hand-pulled noodles), which are often described as springy and perfectly chewy. They also offer thick vermicelli and sometimes hor fun (flat rice noodles), depending on the dish.
Is LeNu Halal-certified?
No, LeNu is NOT officially Halal-certified. They prominently feature pork in their menu, including the signature pork bone soup, pork ribs, and pork wontons. Muslim diners looking for a guaranteed halal option should choose an alternative restaurant.
What are the best side dishes?
You must try the Pork Wonton in Chilli Vinaigrette (if you like pork)—it’s a popular side dish with a satisfying kick. The Braised Beef Tendon is also highly rated, as it’s cooked until it’s extremely tender and melts in your mouth.
CONCLUSION
LeNu Chef Wai’s Noodle Bar has carved out its niche in Singapore by focusing entirely on delivering a supremely comforting and high-quality Chinese noodle experience. The restaurant’s success is built on the incredible effort poured into its broths—the rich, 18-hour-cooked Braised Beef Broth and the creamy Pork Bone Soup—which form the perfect base for their fresh la mian noodles and tender toppings. By consistently offering deep flavor and satisfying portions, LeNu remains a casual favorite for many Singaporeans seeking a quick, delicious meal. However, due to the use of pork in many signature dishes, the key takeaway is that LeNu is not halal-certified.
SGFry.com has done deep research while creating this page. We have taken all the dishes’ prices and images from the official sources of the restaurant.
