OUMI MENU SINGAPORE & UPDATED PRICES 2026
If you are looking for a special place to eat in Singapore, Oumi is a name you should know. Located way up on the 51st floor of the CapitaSpring building, this restaurant offers much more than just a meal—it gives you a front-row seat to one of the best views of the city skyline!
OUMI SINGAPORE MENU 2026
You’ll find the Oumi Singapore Menu arranged into some other categories such as Assorted Sashimi, Special, Nose To Tail, Sea, Meat, Vegetable, Sushi Bowl, Desserts, and Beverages.
OUMI MENU ASSORTED SASHIMI
| MENU ITEMS | PRICE |
|---|---|
| Matsu | SGD 60.00 |
| Momiji | SGD 90.00 |
| Hasu | SGD 120.00 |
CHECK OUT: LABYRINTH MENU SINGAPORE & UPDATED PRICES 2026
OUMI SINGAPORE MENU SPECIAL PRICES
| MENU ITEMS | PRICE |
|---|---|
| Otoro | SGD 40.00 |
| Chutoro | SGD 40.00 |
OUMI SEASONAL NOSE-TO-TAIL PRICES
| MENU ITEMS | PRICE |
|---|---|
| Awabi | SGD 50.00 |
| Ise Ebi | SGD 300.00 |
OUMI FROM THE SEA PRICES
| MENU ITEMS | PRICE |
|---|---|
| Yosenabe | SGD 80.00 |
| Toro Tataki | SGD 40.00 |
| Gindara Misoyaki | SGD 45.00 |
OUMI MEAT PRICES
| MENU ITEMS | PRICE |
|---|---|
| Gyutan Yaki | SGD 25.00 |
| Ukkokei Karaage | SGD 25.00 |
| Fioe Gras Monaka | SGD 15.00 |
| Nohara Yaki | SGD 40.00 |
| Wagyu Teppanyaki | SGD 120.00 |
| Kohitsuji Yaki | SGD 65.00 |
| Buta Kakuni | SGD 55.00 |
| Shio Koji Teppan Chicken | SGD 45.00 |
OUMI VEGETABLE PRICES
| MENU ITEMS | PRICE |
|---|---|
| Momotaro Cheese | SGD 20.00 |
| Kabocha Uni Tofu | SGD 30.00 |
| Nasu Dengaku | SGD 20.00 |
| Tempura Crepe | SGD 25.00 |
OUMI SUSHI BOWL PRICES
| MENU ITEMS | PRICE |
|---|---|
| Chirashi | SGD 25.00 |
| Wagyu | SGD 35.00 |
| Uni Ikura | SGD 70.00 |
OUMI DESSERTS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Yogurt Lychee Sake Sorbet | SGD 20.00 |
| Kyoho Sorbet | SGD 20.00 |
| Yuzu | SGD 20.00 |
CHECK OUT: NORTHERN CHICKEN MENU SINGAPORE & UPDATED PRICES 2026
OUMI BEVERAGES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Evian Still Water | SGD 10.00 |
| Ferrarelle Sparkling Water | SGD 10.00 |
IS OUMI HALAL?
Oumi is not a halal-certified restaurant.
HOT-SELLING ITEMS ON OUMI MENU SINGAPORE
Foie Gras Monaka: This is probably the most famous item at Oumi. It looks like a little ice cream sandwich, but instead of sweets, the crispy wafer is filled with rich foie gras (duck liver) ganache, salty salmon roe, and crunchy pickled daikon. It’s designed to be eaten in one big, delicious bite!
Tempura Crepe: This isn’t your average crepe. It’s a super crunchy cracker made from tempura flour and Gruyere cheese. It’s topped with Australian scampi roe, avocado, and a smoky teriyaki sauce. People love it because it’s salty and crispy and looks great in photos.
Kabocha Uni Tofu: If you like smooth textures, this is a must-try. It’s a house-made pumpkin tofu that is incredibly silky. It’s topped with fresh uni (sea urchin) and sits in a light mushroom sauce. It’s a very high-end way to start your meal.
Momotaro Cheese: This sounds simple but tastes amazing. It features sweet Japanese tomatoes layered with a special miso-flavored cream cheese. They add “nori rice puffs” on top for a little bit of crunch, making it a very refreshing appetizer.
ABOUT OUMI SINGAPORE
Oumi is a truly unique dining spot that sits way up on the 51st floor of the CapitaSpring building in Singapore. What makes it special isn’t just the incredible view of the city skyline but the way they cook. They follow a Japanese “farm-to-table” style, which means they use fresh herbs and vegetables grown in a massive rooftop garden right outside the kitchen. When you sit at the counter, you get to watch the chefs handle every ingredient with care, turning simple things like pumpkin or seafood into edible pieces of art. It feels less like a stiff, formal restaurant and more like a front-row seat to a cooking show where the focus is on being kind to the planet and making food taste as fresh as possible.
VIDEO OF OUMI RESTAURANT
CHECK OUT: FAT PRINCE MENU SINGAPORE & UPDATED PRICES 2026
ALTERNATIVES OF OUMI RESTAURANT IN SINGAPORE
Daya Izakaya: If you liked the idea of Oumi’s “Kappo” style (where you see the food being made), you’ll love Daya Izakaya. It is currently the only halal-certified Izakaya (a Japanese-style pub) in Singapore. Instead of drinks, they focus on incredible food like mini paper hot pots, skewers, and fresh sashimi. It has a very cozy, relaxed vibe that’s perfect for hanging out with friends.
Hei Sushi: If you are looking for the classic “conveyor belt” experience, Hei Sushi is the place to go. It was the first halal sushi chain in Singapore. You can pick plates right off the belt, which is always fun. They also have great lunch deals for students, often offering bowls of udon or ramen for around $10.
Monster Planet: If you love Japanese curry, Monster Planet is famous for its massive plates. Their curry sauce is cooked for two days to make it extra flavorful, and you can even choose your spiciness level from 1 to 5. It’s a great spot if you’re really hungry because the portions are “monster-sized.”
FAQs
Is Oumi Halal-certified?
No, Oumi is not halal-certified. While they serve a lot of high-quality seafood and vegetables, their kitchen also handles non-halal meats (like pork) and uses traditional Japanese ingredients like mirin and sake, which contain alcohol.
What is the dress code?
Oumi is a “smart casual” restaurant. This means you don’t need to wear a full suit or a formal gown, but you should avoid wearing singlets, gym clothes, or flip-flops. Most people dress up a little bit since it’s a popular spot for celebrations and photos.
Do I need to make a reservation?
Yes! Because Oumi is located on the 51st floor and has limited seating at the chef’s counter, it fills up very fast. It is highly recommended to book a table at least a week in advance, especially if you want a seat with a view of the window.
CONCLUSION
Wrapping things up, Oumi is definitely one of the most exciting places to eat in Singapore if you’re looking for a meal with a view. It’s not just about the food; it’s about the whole experience of being 51 floors up, watching chefs turn garden-fresh ingredients into something special right before your eyes. While it is a bit pricey and not halal-certified, it remains a top pick for anyone celebrating a birthday or a special achievement.
SGFry.com has done deep research while creating this page. We have taken all the dishes’ prices and images from the official sources of the restaurant.
