PICANHAS MENU SINGAPORE & UPDATED PRICES 2025
From the heart of Delhi, my taste buds are already tingling at the thought of Picanhas’ in Singapore. This isn’t just another steakhouse; it’s a celebration of a single, magnificent cut: the Picanha. Known as the “queen of steak” in Brazil, this flavorful rump cap is the star of the show at Picanhas’, offering a premium steak experience without the usual exorbitant price tag. This article will delve into the focused yet enticing menu of Picanhas’ Singapore.
PICANHAS MENU SINGAPORE PRICES 2025
Picanhas Singapore Menu has been categorized into various other sections that include Mains, Bundles, Toppings, Sauces, Sides, Desserts, & Beverages. Let’s find out the latest prices of all the dishes offered in this restaurant.
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PICANHAS SAUCES MENU
| MENU | PRICE |
|---|---|
| Chimichurri Parsley, Mint, Garlic, Shallot, Lemon Juice, Vinegar, Olive oil | SGD 2.00 |
| Wasabi Cream Honey, Wasabi Cream | SGD 2.00 |
| Sze Chuan Szechuan Peppercorn, Cream, Beef Stocks | SGD 2.00 |
PICANHAS MENU MAINS PRICES
| MENU | PRICE |
|---|---|
| Mentaiko Crepe Pasta Mentaiko King Prawns, Onsen Egg, Homemade Chili Oil, Furikake, Crepe Ala Pasta | SGD 21.00 |
| Peoples’ Burger 200gm of Picanha Patty, between two charcoal buns. Drizzled with bernaise sauce | SGD 24.00 |
| Queen of Steak 200gm Signature Picanhas Steak Binchotan Butter with Garlic Mashed Potato | SGD 26.00 |
| Picanha Don 100gm Picanha Steak, Caramelized Onion, Pickled Cabbage, Fried Garlic Bits and Onsen Egg. | SGD 17.00 |
PICANHAS SINGAPORE MENU SIDES PRICE
| MENU | PRICE |
|---|---|
| Mushroom | SGD 7.00 |
| Brussel Sprouts | SGD 7.00 |
| Garlic mashed Potatoes | SGD 7.00 |
| Spinach | SGD 7.00 |
| Salad | SGD 7.00 |
| Potatoes | SGD 7.00 |
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BUNDLES PRICES
| MENU | PRICE |
|---|---|
| Bundle A – 2 pax 1 Steak & Mash, 1 Picanha Don, Garlic Mash Potato, Mushroom, Spinach, Salad, Chimichurri, Sze Chuan, Wasabi Cream | SGD 70.00 |
| Bundle B – 4 pax 2 Steak & Mash, 2 Picanha Don, Garlic Mash Potato, Mushroom, Spinach, Salad, Chimichurri, Sze Chuan, Wasabi Cream | SGD 110.00 |
PICANHAS’ MENU BEVERAGES PRICE
| MENU | PRICE |
|---|---|
| Orange & Jasmine | SGD 6.00 |
| Pineapple & Calamansi | SGD 6.00 |
| Guava & Lemongrass | SGD 6.00 |
| Hibiscus & Lime | SGD 6.00 |
| The People’s Mocktail Masterclass | SGD 90.00 |
PICANHAS DESSERTS MENU
| MENU | PRICE |
|---|---|
| Classic Creme Patissiere, Paillette Feuilletine, Beurre Noisette, Roasted Buckwheat Seeds, Strawberries, Vanilla Soft-Serve | SGD 12.00 |
| Apple Crumble Creme Patissiere, Apple Cinnamon, White Chocolate, Orange Zest, Almond Crumble, Beurre Noisette, Vanilla Soft-Serve | SGD 15.00 |
| Velvet – Red Crepe Velvet-Red Crepe, Cream Cheese, Almond Biscuit Crumbs, Strawberry Pastry Patissierre, Lemon Glaze, Vanilla Soft-Serve | SGD 15.00 |
| Apam Balik Sweet Corn Creme Patissiere, Roasted Sugared Peanuts, Peanut Butter Crumble, Beurre Noisette, Vanilla Soft-Serve | SGD 15.00 |
| Taro Tropico Taro Patissiere. Almond And Milk Crumble, Coconut Gula Melaka. Mango Anglaise. Sago And Passion Fruit Boba. Vanilla Soft- Serve | SGD 15.00 |
| Chocolate Dream Creme Patissiere. Fudgy Brownies, Dark Chocolate. Almond Crumble, Beurre Noisette, Vanilla Soft-Serve | SGD 15.00 |
IS Picanhas HALAL?
Yes, Picanhas is a halal-certified restaurant so Muslims are welcome to eat at this restaurant.
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HOT-SELLING ITEMS ON PICANHAS MENU SINGAPORE
Queen of Steak: This is their signature 200g (or sometimes listed as 250g) Picanha steak, known for its tenderness and rich flavor, often served with Binchotan butter and garlic mashed potatoes. It’s consistently highlighted as a must-try.
Picanha Don: This offers a different take on their signature steak, featuring 100g of juicy Picanha slices served over flavorful blue butterfly pea rice with caramelized onions, pickled cabbage, crispy garlic bits, and an onsen egg. It’s praised for its flavor explosion and affordability.
People’s Burger: This features a 200g Picanha patty in charcoal buns, drizzled with béarnaise sauce, and is a popular alternative to the steak.
Mentaiko Crepe Pasta: This unique dish features their signature crepe cut into noodles, tossed with Mentaiko king prawns, onsen egg, homemade chili oil, and furikake. It’s often cited as a flavorful and interesting non-steak option.
ABOUT PICANHAS MENU SINGAPORE
From my perspective here in Delhi, Picanhas’ menu in Singapore is a testament to the power of focus, with the star undoubtedly being the prized Picanha steak. Served as the “Queen of Steak” with simple yet elegant accompaniments like Binchotan butter and garlic mashed potatoes, the Picanha’s inherent tenderness and rich flavor take center stage. Beyond the steak itself, Picanhas’ cleverly integrates this exceptional cut into dishes like the flavorful Picanha Don rice bowl and the satisfying People’s Burger.
VIDEO OF PICANHAS RESTAURANT
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ALTERNATIVES OF PICANHAS MENU SINGAPORE
The Feather Blade: As the name suggests, they specialize in the feather blade (flat iron) steak, another tender and flavorful secondary cut offered at an accessible price point. They also have burgers and sides.
Fat Belly (FBG): This steakhouse often features “alternative” cuts beyond the usual prime selections, like the flat iron or hanger steak, emphasizing flavor and texture. They tend to be slightly more upscale in price than Picanhas’ but still offer good value for the quality.
BRASERO: This casual French-Brazilian restaurant is known for its affordable and tasty flame-grilled ribeye, offering a different but equally satisfying steak experience.
FAQs
What type of cuisine does Picanhas’ offer?
Picanhas’ specializes in Brazilian-inspired steak, with a focus on the flavorful and prized Picanha cut. They offer a concise menu centered around this cut, along with complementary sides and other beef-centric dishes.
What is Picanha steak? Picanha, also known as the rump cap or sirloin cap, is a cut of beef popular in Brazil. It’s known for its tenderness, rich flavor, and a significant layer of fat on top that renders beautifully during cooking.
Is Picanhas’ halal-certified?
Yes, Picanhas’ is a 100% Muslim-owned and halal-certified restaurant in Singapore.
Where is Picanhas’ located in Singapore? [Note to User:
You’ll need to insert the specific address of Picanhas’ in Singapore here. Based on search results, it
CONCLUSION
From my perspective in Delhi, Picanhas’ in Singapore stands out as a compelling destination for steak lovers who appreciate quality without the exorbitant price tag. By championing the flavorful Picanha cut and crafting a concise yet thoughtfully curated menu, they deliver a focused and satisfying dining experience. Whether enjoying their signature “Queen of Steak,” the convenient Picanha Don, or even their unique Mentaiko Crepe Pasta, diners are treated to bold flavors and well-executed dishes. With its halal certification and inviting ambiance, Picanhas’ has carved a niche as a must-visit for those seeking a delicious and accessible steak adventure in the heart of Singapore.
SGFry.com has done deep research while creating this page. We have taken all the dishes’ prices and images from the official sources of the restaurant.
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