TIEN COURT MENU SINGAPORE & UPDATED PRICES LIST 2025
If you’re looking for high-quality Chinese food in Singapore that feels special, you need to know about Tien Court. Hidden inside the beautiful Copthorne King’s Hotel, this isn’t your average neighborhood restaurant—it’s been a famous spot for over 30 years, giving it a real sense of history.
TIEN COURT SINGAPORE MENU 2025
Tien Court Singapore menu has been neatly organized into various other sections that include steamed, roasted, fried, and chef specialties. Let’s find out the latest prices offered by this restaurant.
STEAMED PRICES
| MENU ITEMS | PRICE |
|---|---|
| Steamed Purple Sweet Potato Custard Bun | SGD 6.80 |
| Steamed Rice Roll w/ Prawn & Topped Sakura Shrimps | SGD 8.80 |
| Steamed Chicken Claw w/ Bean Sauce | SGD 6.80 |
| Steamed Crystal Dumpling w/ Yam Paste & Pine Nut | SGD 6.80 |
| Steamed (Har Gao) Prawn Dumpling | SGD 7.20 |
| Steamed “Xiao Long Bao” | SGD 6.80 |
| Steamed Barbecued Pork Bun | SGD 6.80 |
| Steamed Beancurd Roll w/ Spinach Soup | SGD 6.80 |
| Steamed (Siew Mai) Minced Pork & Prawn Dumpling | SGD 6.80 |
CHECK OUT: GREENDOT MENU & PRICE LIST SINGAPORE 2025
TIEN COURT SINGAPORE MENU ROASTED PRICES
| MENU ITEMS | PRICE |
|---|---|
| House Specialty Smoked Duck (Half) | SGD 55.00++ |
| House Specialty Smoked Duck (Whole) | SGD 98.00++ |
| Classic Peking Duck | SGD 88.00++ |
| Teochew Roasted Suckling Pig | SGD 368.00++ |
TIEN COURT MENU FRIED PRICES
| MENU ITEMS | PRICE |
|---|---|
| Pan-Fried Dumling w/ Minced Pork & Vegetable | SGD 6.80 |
| Pan-Fried Carrot Cake w/ Dried Conpoy | SGD 6.80 |
| Baked Egg Tart | SGD 6.80 |
| Deep-Fried Beancurd Roll Stuffed w/ Prawn | SGD 6.80 |
| Deep-Fried Prawn Spring Roll w/ Golden Garlic | SGD 7.20 |
| Deep-Fried Waffle Roll Stuffed w/ Prawns & Mango | SGD 7.20 |
| Fried Pumpkin Cake w/ Shredded Yam | SGD 6.80 |
CHEF SPECIALTIES MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Deep-Fried Glutinous Rice Dumpling w/ Minced Chicken | SGD 8.80 |
| Fried Carrot Cake w/ Bean Sprouts in XO Sauce | SGD 9.80 |
| Steamed Black Truffle w/ Mushroom Dumpling | SGD 7.20 |
| Teochew Style Steamed Crystal Dumpling w/ Dried Shrimp, Preserved Radish & Jicama | SGD 6.80 |
| Deep-Fried Purple Sweet Potato | SGD 6.80 |
HOT-SELLING ITEMS ON TIEN COURT MENU SINGAPORE
Signature Teochew Wok-fried Hor Fun: It features broad, flat rice noodles (Hor Fun) that are expertly stir-fried with small, crunchy pieces of Chinese kale (Kailan) and preserved radish (Cai Poh). The preserved radish adds little bursts of salty and tangy flavour that make the simple-looking dish totally addictive.
Teochew-Style Braised Duck: Braised duck is a Teochew classic, and Tien Court’s version is known for being tender and full of deep flavour without being overly heavy.
Chilled Yellow Roe Crab: This is a truly unique Teochew dish! Instead of being served hot, the crab is steamed and then chilled. This method highlights the natural sweetness and freshness of the crab meat itself.
Double-Boiled Fish Maw Nourishing Soup: Teochew people love their slow-cooked, nutritious soups. This one is highly sought-after because it’s full of ingredients believed to be good for your skin and health, thanks to all the collagen.
ABOUT TIEN COURT SINGAPORE
Tien Court, nestled in the elegant Copthorne King’s Hotel, is a long-standing Chinese restaurant that has become a true classic in Singapore, having been around since the late 1980s . It’s famous for serving authentic Teochew cuisine, a specific style of cooking that comes from the Chaoshan region in China, which focuses heavily on letting the natural flavor of very fresh ingredients shine through, especially seafood. This means you won’t find overly heavy sauces here; instead, the food relies on techniques like steaming and braising to keep things clean and delicate. Led by Master Chef Lui, the restaurant delivers an exquisite dining experience, whether you are enjoying their unique chilled crab or the signature smoky, flat-fried noodles known as wok-fried hor fun with preserved radish, making it a perfect spot for family celebrations or anyone wanting to taste refined, historical Chinese food.
VIDEO OF TIEN COURT RESTAURANT
CHECK OUT: TORA TORA TORA MENU & PRICE LIST SINGAPORE 2025
ALTERNATIVES OF TIEN COURT RESTAURANT IN SINGAPORE
Chui Huay Lim Teochew Cuisine: It’s located inside a historical Chinese club, which gives it a very traditional and elegant feel, perfect for a special occasion.
Zui Yu Xuan Teochew Cuisine: Try their version of the wok-fried Kway Teow with Diced Kai Lan and preserved radish (similar to Tien Court’s Hor Fun), which is known for its incredible smoky flavor.
Summer Pavilion: This restaurant holds a Michelin star! It has a beautiful, modern, and very sophisticated interior, making it a great place to impress someone or celebrate something big.
FAQs
Does Tien Court serve Dim Sum?
Yes, they do! Tien Court offers a range of delicious handcrafted dim sum items, usually available daily during lunch hours only. It’s a great chance to try classic dumplings and buns made with high-quality ingredients.
Is there a dress code for dining at Tien Court?
Since it’s a higher-end restaurant located within a hotel, the dress code is usually smart casual.
CONCLUSION
Tien Court is much more than just a hotel restaurant; it’s a long-standing culinary landmark in Singapore that offers an unparalleled taste of authentic Teochew cuisine. By focusing on the purity and quality of ingredients, Master Chef Lui and his team transform simple seafood and classic dishes into memorable dining experiences.
SGFry.com has done deep research while creating this page. We have taken all the dishes’ prices and images from the official sources of the restaurant.
